Resume built for oil and gas job opportunities by a jobseeker with experience in Cook catering chef with 6 years experience - would you like to offer this candidate a job/contract employment?
CV/Resume ID no.:
76723 Last Updated:
Tuesday, July 15, 2008
Location (Residence): southport, United Kingdom Citizenship:United Kingdom
Languages: Native:
English United Kingdom Other:
None
Education & Experience:
Work Authorization & Relocation:
Education:
Vocational in profesionsl cookery Years of Experience:
6 years
Authorized to work in: European Union, UK (in particular), United States Present Location: England, southport Relocation: Anywhere (International)
Expertise
Category
Subcategory
Ability
Experience
Other
Catering
Experienced
11 years
CV/Resume Details
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]
I am a motivated individual who is honest, punctual and hardworking. I have good communication skills. I’m able to relate well to people at all levels. I’m willing and able to learn new skills and adapt to a new work environment. I can work under pressure and as part of a team or on my own. I have a good level of expirence in both restaurant and hotel catering so i'm up to speed at wooking to order and am also knolegable of preparing and cooking for upto 500 people in function.
2. Work Experience - CV/Resume Part 2 [Mandatory]
Work Experience
From September 02.
Alexander's Brasserie (2002-2003)
I was employed as a kitchen porter and dealt with deliveries.
Claude's patisserie (weekends from 2002- 2003)
I was employed as a kitchen porter and dealt with deliveries.
Morrison's cafe.(July 2003-dec 2003)
I had a variety of jobs from till work to watering and cooking..
Royal Clifton Kitchen(dec 2003-may 2004).
I worked as a kitchen porter over a busy period for the hotel hence my short employment.
lindly hotel Restaurant.(june 2004-jan 2005)
I started my NVQ and was made second chef but left because the business was sold.
Dellizis restaurant (feb2005-sept2007)
I was full time second chef but regularly work alone as the boss has other companies.
Royal Clifton hotel (dec2007-2008)
I’am working as chef de parti in a large hotel dealing mostly with large functions of up to 500 covers.
mamma mia's (april2008-present)
i'am working as sue chef dealing with ordering and staff training in a bisy italian resturant in the center of town.
3. Education & Training - CV/Resume Part 3 [Mandatory]
English - D Science - DD
I.C.T. - CCCC
Latest health & Hygiene Certificate passed in April 2007 NVQ level 2 in professional cookery finished in June 2007
Norwegian medical certificate
UK medical certificate
Basic offshore safety induction and emergency training certificate
5 day combined offshore survival and fire fighting course
4. Computer Skills - CV/Resume Part 4 [Mandatory]
I have a good nolage of building and complete setup's of camputer hardwear and softwear.
5. Other Skills - CV/Resume Part 5 [Optional]
N/A
6. Additional Information - CV/Resume Part 6 [Optional]
Personal Information.
Marital status: Single
Nationality: British
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