Home  Register  Jobs  CVs  Job Search  Worldwide  Process  Help  Search  Scams  JA  B  C
Oil Offshore Marine Careers in Onshore and Offshore Drilling Energy Industry Oil Offshore Marine: Oil & Gas Jobs & CVs Online recruitment services (job vacancies, resume/cv database search) for Oil Industry, Energy, Offshore, Petroleum, Engineering, Construction, Drilling, Subsea, Marine, Shipbuilding, Shipping, Petrochemical. Have your own FREE account! free cv upload registration on Oil-Offshore-Marine.com recruiter benefits: free job postings and cv search on Oil-Offshore-Marine.com
  Need to find something?
 
 Username:  
 Password:  
Oil Offshore Marine Register
 
  Remember my password?  
 Recruiters - Employers & Agencies
  Advertise / Contact Us
free cv upload for all job seekers, free access to oil and gas jobs
subscribe to oil careers alerts, oil jobs postings, drilling rig jobs, engineering jobs

 

CV Chef, Sous Chef

 
Chef, Sous Chef

Resume built for oil and gas job opportunities by a jobseeker with experience in Chef, Sous Chef - would you like to offer this candidate a job/contract employment?

Please contact us OR search for another relevant oil CV/Resume in our impressive oil industry database

CV/Resume ID no.: 80492

Location (Residence): Alajuela, Costa Rica
Citizenship: Germany
 
Languages:
  Native: German Standard
  Other: English United States, Spanish Costa Rica
 
Education & Experience: Work Authorization & Relocation:
Education:
  High School in Hotel School

Years of Experience: 30+ years
Authorized to work in:
   European Union, UK (in particular), United States
Present Location:
   Costa Rica, Alajuela
Relocation:
   Anywhere (International)
 
Expertise
Category Subcategory Ability Experience
Other Catering Trainee 2 years
Other Catering Basic 2 years
Other Catering Experienced 3 years
Other Catering Expert 2 years
Other Catering Expert 7 years
Other Catering Expert 13 years
 
CV/Resume Details
 
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]

Dear Ladies and Gentleman, dear Company,

Herewith, I like to apply for the new position as a Chef , Sous Chef
a couple words to my Person, I finished my apprentice chip in Germany with diploma as a cook, worked many years as a cook commie, as chef de party, Sous chef, and the last 20 years as a chef / Executive Chef. Making menu designing, purchase, cost calculation, education of the co-workers, organization of the working time and work division as well as optimization of the hole kitchen course.
Worked with the newest standard of the hygiene and speaks 3 languages. I have worked the last 10 years in big hotels (500 Rooms) , on Caribbean Cruise Lines
and Airline Catering ( 6000 Meals per Day).
For the difficulty situation in this moment in dies Country I am looking for a new opportunity for the future for a long term.

2. Work Experience - CV/Resume Part 2 [Mandatory]

PROFESSIONAL EXPERIENCE:

Dec.2007 CHEF DE COCINA, Clavo y Canela, Restaurant Fine Dining and Fusion Gourmet
April 2008 making the hole Organisation, Ordering, Menus, Scheduling, Sanitation Plans etc.

April 2007 EXECUTIVE CHEF, Hotel Cuna del Angel first Class 4, 1/2 Star Hotel on the Pacific Ocean en Costa Rica, ) km south of Dominical, fine Dining, Fusion Gourmet

Febr. 2004 EXECUTIVE CHEF, a la Carta S.A. Catering
Enero 2006 Working Chef whos making al the design of the Menu, Production, Organisation with
all the Providors, Personal, Sanitation. weekly presentacion for the Costumers.

Mai 1999 - EXECUTIVE CHEF IN CASA PROVEEDORA PHILLIPS/AIRLINE
Dec. 2003 CATERING INTERNACIONAL, COSTA RICA/ HONDURAS.
In 2000, I made the Grand Opening of a New International Airline Catering Plant with the most International Regulations like HACCP, BPM and ISO.
Introduction for the new Emloyers, Ordering and Calculation of the Material, Workschedules, Foodproduction and packaging. Making the Payrolls,

Controling the Storeroom and Costs , Farmation of Workers, Calculation of Menus, Calculation of Efficiency of Pax, Realisation and Economisation/ Transformation of Food, Instructions for Hygiene, Sanitation and Security Design and Presentations of new

Menus like Regular Food/ Buissines Class, First Class , Vegetarian and Dietethics. Developing Frozen Food fore the National Market. Manipulation of Food and Quality
Control. Also receiving Prizes and Awards for Outstanding Performance from International Airline Companys.

1996 SOUS CHEF FOR THE NORWEGIAN CRUISE LINE, MIAMI.
SHIP WITH 5 STARS 2500 PAX AND 900 EMPLOYEES.
Working for one Contract on a Luxury Cruise Line to learn and see the Differenc, and also to encrease my knowledge International.
In Charge of all the Descriptions of the Executive Chef, Supervising the Meal Preparations, Working and Cabin Schedules, Training and Presentations, Orderings and Arrangement with the Purser.
Staff of Kitchen Employees 80 Persons, daily Meals between 10500 and 12300 unids

Sept. 1994 - EXECUTIVE CHEF AT THE HOTEL Y VILLAS CONDOVAC
Okto. 1998 LA COSTA, IN PLAYA HERMOSA, COSTA RICA.
International and Tipical Food, as well like Mexican, American, French, German, Italian, Spanish and Carebbian Nights. Also Oktoberfest and Gala Dinners.Responsibility and in Charge of the main Kitchen and 5 Outlet Restaurants. Also Formation of Workers / development Ordering and Calculation of the raw Food,
Design and Calculation of the Food / Cost, Calculation and Efficiency of Pax
Payroll of the Emloyees of the Kitchencrew, Realisation and Economisation/ Transformation of the Food , Controling and Supervising of the dayli Duties,
Control of Hygiene and Security, Manipulation of Food and Quality

Nov. 1993- CHEF OF CUISINE AT THE HOTEL LAS BRISAS DEL PACIFICO, AT
April 1994 PLAYA SÁMARA GUANACASTE, COSTA RICA
Working for one Saison to see and learn the possibility to stay in Costa Rica, also to learn and to now how to prepare the Tipical Central American Food.

1987 - 1992 CHEF AND ADMINISTRATOR AT THE CATERING COMPANY PERON IN
NUEVA ULM, GERMANY
In Charge of the Organisation and the Production.

1984 - 1986 RESTAURANTE ROTISSERIE LERCH IN SENDEN, GERMANY,
INSTRUCTOR FOR COOKS.
Training and showing the Aprentices how to work in the Kitchen.

1980 - 1983 WORKING CHEF OF CUISINE , AT THE FIRST CLASS DINNER RESTAURANTE SWISS LAKEWOOD LODGE IN LAKE TAHOE CALIFORNIA USA. ( High Society Restaurant ) Cooking all of the finest international, mostly French and Suisse Cuisin, making daily Menus, teaching the Employers how to prepare and to Cook. In charge of the Food ordering. Controling the Storerooms, Manipulation of the Material and Controling the Quality.


3. Education & Training - CV/Resume Part 3 [Mandatory]

Elementary/Highschool 4/5 Years, Germany
Aprendicechip as Cook, 3 Yaers, Germany
Culinary School 3 Yaers, Germany
2006 Upgrade for Cuisine Fusion/ Gourmet, Academy Frankfurt Germany
2002 Participation of Cerification of ISO 9002 and ISO 14001
1999 Course and Reward from HACCP and BPM, Univercity Costa Rica
1996 Certification for Trainer at the Galley Vessel Norway, Norwegian Cruise Line
1984 Certificacion for Instructor of Aprendices
1982 Gratuity, for Culinary Art Show, Ceasars Palace from the High Sierra Chefs
Association of California.


4. Computer Skills - CV/Resume Part 4 [Mandatory]
Microsoft Windows, Word, Excel, Power Point, Publisher
5. Other Skills - CV/Resume Part 5 [Optional]
High Class International Cuisine, Industrial Kitchens, Frozen Food, Catering/ Airlines. Combination of culinary and management skills including organization of production, food portion control, purchasing, quality control, menu planning, personally creating all recipes from start to finish. Forecasting sales and seasonal changes, analyzing the current conditions, making reorganization and optimations, creating and implementing for more efficiency to have a better cost and production system, recruiting, training, supervising and motivating competent and loyal employees who enjoy the rewards of participating in a well run and exiting quality dining experience with highest hygiene standards.
6. Additional Information - CV/Resume Part 6 [Optional]
Languages, German, English, Spanish.


 

Questions about this candidate? Contact us for an immediate answer. To find similar people [or more experienced] - active jobseekers, please login OR create, FREE of charge, your own company account.

In order to view this candidate's contact information, you must a) be registered with Oil Offshore Marine - Worldwide Oil & Gas Jobs, and b) have already purchased a subscription.

Login Register Pricing Information
Chef, Sous Chef
CV/Resume ID no.: 80492

Relevant CVs; view more oil and gas CVs
1. Young competent chef - offshore duties
2. Catering Staff
3. camp cook (catering)
4. Cook ; Ablebody seaman
5. Looking for entry level positions
6. CHEF
7. Able Bodied seaman and Fast Rescue Coxsun - Seacor Marine (International) Ltd
8. High skilled with 13 years experience in cooking on 17 ships
9. Chief cook on offshore vessels with International Crew Norwegian and British
10. 7 years experience as cook
11. Offshore Cook
12. Cook
13. Catering and labourer
14. Tidewater Chef Cook
15. 2nd Cook, ‘M/V Falcon Explorer’ Petroleum Exploration Vessel
16. Catering staff
17. Cook, CH. cook, CH. Steward 17 years experienced
18. have 30 plus years in cooking
19. Rig secretary / Radio Man / Catering Boss / Ware House Man
20. Health ind. worker 15 years+ experience
 
 
Other CVs; view more oil and gas CVs
1. Instrument, DCS, PLC
2. Accounting
3. Able Bodied seaman and Fast Rescue Coxsun - Seacor Marine (International) Ltd
4. Remote Site Medic
5. Field Engineer
6. Electrical Technician Kellogg, Brown and Root
7. Crane operator / supervisor for over 12 years onshore and offshore
8. Site Material Controller / Coordinator
9. Mechanical Rotating Equipment Engineer, Maintenace Package Engineer
10. PhD in Structural Geology, Sedimentology, Quartenary, Geochemistry, Sufer 7, ENVI 3.5, SPSS 13
11. Offshore medic both offshore and onshore operations
12. Skilled Industrial Painter aiming to be a Coatings Inspector
13. Corrosion Engineer EPC projects, CP Projects & Project Execution
14. Electrical supervisor SHELL ECC project in bukkom island of singapore
15. SR PRODUCTION GEOLOGIST, PDO, OMAN, Member of EAGE, SPE, AAPG
16. Junior instrument engineer, ALLEN BRADLEY PICOSOFT, SIEMENS LOGOSOFT
17. QC Welding Inspector Velosi Inspection LLC, Doha State of Qatar, Ramsis Engineering Co. Ltd. Bahrain
18. Senior project manager, project engineer, PMP, rig design, FEA, design management Houston, TX
19. Trainee NDT Technician working in marine and oil and gas field quality control and quality assurance
20. Senior Service Engineer in Advantage X the AS&SP of Xerox India Ltd, Konica Minolta and Riso Kagaku
21. Chief Electrician Arabian Drilling Company Saudi Arabia, Nabors Drilling, TCC KBR ESSO Chad Africa
22. Sr Piping Engineer Oil&Gas Greenfield & Browfield EPC engineering contractors India UAE Malaysia UK
23. Information Technology Manager Egypt Cairo Ramses Hilton Alexandria Green Plaza Radisson SAS Sharm
24. Junior rope access technician looking for experience, former British soldier in iraq and Afghanistan
25. Expert Subsea Designer working for Cameron in Aberdeen, Scotland United Kingdom
26. Marine oiler on a LNG ship, sailed on oil tanker, chemical tanker
27. Senior Instrumentation & Control Engineer in Brunei Shell Petroleum Kuala Belait, Shell Venezuela
28. CPO / VPO (bodyguard) close protection operative in Pretoria South Africa
29. Senior exploration & reservoir petroleum geologist ExxonMobil Libya RWE-DEA Arabian Gulf Oil Company
30. Chief Financial Officer of Great Lakes Cotton Company Malawi Africa
 
 

Press Ctrl+D to Bookmark - Tell a Friend - Job Archives - Jobs - Oil and Gas CVs Resumes - Subscribe to Job Alerts - Site Map - Events - Legal - Privacy - Contact

oil offshore marine's website design

Official Blog - International Maritime Signal Flags - Glossary of Oil & Gas Jobs Definitions - Abbreviations & Acronyms from the Oil, Offshore, Marine, and Shipping Industries - Engineering Oil Jobs - Top 100 Energy Sites - Marine Jobs - Offshore Jobs - Oil Careers - Maritime Jobs - PDS/PDMS Oil & Gas Jobs - Oil Industry Jobs - Oil Field Jobs - Oil and Gas Careers - Petroleum Jobs - Oil Rig Jobs - Offshore Oil Rig Jobs - Drilling Jobs - Oil Industry - Official Sitemap - Jobs Feed - Login to your Oil-Offshore-Marine.com account

www.Oil-Offshore-Marine.com - Your Oil & Gas, Offshore, Construction, Shipping, Petrochemical, and Marine Engineering Recruitment Center.

© Oil Offshore Marine - Oil & Gas Jobs - All Rights Reserved.
This website is designed for international users, and its use is governed by Oil Offshore Marine - Oil & Gas Jobs Legal provisions. By browsing on any page of this website, you are deemed to have accepted all Oil Offshore Marine - Worldwide Center of Oil & Gas Jobs legal terms. If you do not agree with Oil Offshore Marine's legal provisions, you must stop using this website and its services.


find oil and gas jobs

  Looking for something?