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CV Head Chef, Commis Chef, Chef De Partie

 
Head Chef, Commis Chef, Chef De Partie

Resume built for oil and gas job opportunities by a jobseeker with experience in Head Chef, Commis Chef, Chef De Partie - would you like to offer this candidate a job/contract employment?

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CV/Resume ID no.: 83849

Location (Residence): Edinburgh, United Kingdom
Citizenship: United Kingdom
 
Languages:
  Native: English United Kingdom
  Other: None
 
Education & Experience: Work Authorization & Relocation:
Education:
  High School in Geography b

Years of Experience: 14 years
Authorized to work in:
   European Union, UK (in particular)
Present Location:
   Scotland, Edinburgh
Relocation:
   European Union, UK (in particular)
 
Expertise
Category Subcategory Ability Experience
Other Catering Experienced 24 years
 
CV/Resume Details
 
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]

I have recently completed a three day course at Falck Nutec for Additional Basic Safety Training for the Norwegian Scector and i have my medical on 22/9/08. I passed my medical forBritish and Norwegian Sector also. I am a very trustworthy and reliable person and would like very much to be considered for any off shore catering vacancies that come up.

2. Work Experience - CV/Resume Part 2 [Mandatory]

I have worked in many restaurants and hotels all over Briatain. I have worked as a Head Chef, Commis Chef, Chef De Partie and have also gained experience as a baker.


3. Education & Training - CV/Resume Part 3 [Mandatory]

English "o" Grade C pass Geography "o" Grade B pass History "o" Grade A pass
Regitered First Aid Handler
Food Handlers Pass and Certificate Health and Safety
City & Guilds 7061/2


4. Computer Skills - CV/Resume Part 4 [Mandatory]
Very basic knowledge
5. Other Skills - CV/Resume Part 5 [Optional]
Additional Basic Safety Training for the Norwegian Sector Valid till 23/08/12)
Medical Cetrificate for British and Norwegian Sector valid for 2 Years
6. Additional Information - CV/Resume Part 6 [Optional]
I am very eager to start a career in the off shore industry. I worked very hard over the three day course at Falck Nutec to gain the Norwegian Sector certificate


 

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Head Chef, Commis Chef, Chef De Partie
CV/Resume ID no.: 83849

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