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| Marketing management, catering company, MBA studies |
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Resume built for oil and gas job opportunities by a jobseeker with experience in Marketing management, catering company, MBA studies - would you like to offer this candidate a job/contract employment? Please contact us OR search for another relevant oil CV/Resume in our impressive oil industry database
CV/Resume ID no.:
84640
Last Updated:
Sunday, October 26, 2008 |
Location (Residence): seignosse, France
Citizenship: United Kingdom
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Languages:
Native:
English Australian
Other:
French Standard |
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| Education & Experience: |
Work Authorization & Relocation: |
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Education:
Masters in MBA presently studying via internet
Years of Experience:
4 years
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Authorized to work in:
European Union, Australia
Present Location:
france, seignosse
Relocation:
Anywhere (International) |
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| Expertise |
| Category |
Subcategory |
Ability |
Experience |
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Sales/Marketing |
Marketing |
Experienced
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4 years |
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Other |
Catering |
Experienced
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4 years |
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| CV/Resume Details |
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| 1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory] |
I am presently studying a Masters of Business administration via internet part time. I would like to experience real life situations in other business and hopefully evovle within your company as I graduate. I have all my security certificate to work at sea
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| 2. Work Experience - CV/Resume Part 2 [Mandatory] |
For over 15 years I have been living in France, during which time I have constantly challenged myself to succeed in everything I have undertaken including speaking perfect French.
In 2007, I spent a year renovating my restaurant and turning it into 2 apartments, that was a huge project as I have never worked in the building trade.
I am presently studying an MBA part time via Internet with The University of Leicester. With my extensive managerial experience in catering, hospitality and marketing I feel I have something to offer your dynamic structure.
My motivation is simple, I wish to find employment to finance my 2 years of studies and evolve within your structure as my MBA course progresses.
EXPERIENCE
Sept 2008 Passed Basic Offshore Training and Sea Survival Training Course,HUET,
CEPS, LORIENT, FRANCE
2008-2010 Studying MBA (MASTERS OF BUSINESS ADMINISTRATION)
via internet with The University of Leicester distance learning program, part-time
The MBA comprises 10 Modules
Foundations of Knowledge and Professional skills
Organisational Behaviour
Accounting for Managers
Marketing, Design and Operations
Strategy, Business Information and Analysis
Corporate Finance
Business Ethics in a Global Context
Two Optional Electives
Research Modules
http://www.le.ac.uk/ulsm/dl_mbacontent.html
2004-2007: HOSSEGOR/ FRANCE European Marketing Manager - ELECTRIC EUROPE. OPTIC COMPANY
Responsibilities: European Advertising & Marketing Plan, PR Department, Events, Team Riders & Team Budget, Trade Shows (stand design, set up, operation), Photo Shoot’s, Brand Website, Marketing Liaison for distributors in 20 countries and overall European Marketing Strategy.
2000-2004: SEIGNOSSE/FRANCE Conception/Owner of THE SUSHIBAR, Japanese Restaurant/Catering Company.
Directed the catering for receptions, events and functions of up to 500 people, coordinated all staff and operations. Also, the day-to-day running of the restaurant including all finance and accounting.
Catering clients - Quiksilver, Billabong, Nixon, Electric, Globe, Reef, Roxy, Pukas, Lost, Analog, Gravis, DVS, Matix, Mme Danielle Mitterrand (former French first lady), Virginie Ledoyen (French Actress).
1999: HOSSEGOR/FRANCE Marketing Assistant, Surf Team Manager – ARNETTE EUROPE.
Responsibilities: Surf Team Manager, identifying/signing new riders, budgets and events.
Main action: Coordinator of ‘THE GONZO TOUR’- a 6-month European bus/promo tour with our athletes in surf, skate, snow, free ski, music, wakeboard and FMX. Selected print media partners and organized specific program’s in each country, TV production for 3-min segments on EUROSPORT for Tour coverage and web site updates.
Countries visited: Norway, Denmark, UK, Ireland, Switzerland, Spain, Holland, Italy.
1997-1999: Manager/Part Owner Bar/Restaurant ‘Seaside Pub’, HOSSEGOR/FRANCE
Main action: Oversaw staffing,kitchen, ordering, rosters, menu’s and special events, parties and night programs. The ‘Seaside Pub’ was a focal point for summer activities in Hossegor, the centre of the European Surf scene. Duties included creating specific concepts, budgeting, staffing and implementing Brand based parties/product launches.
Clients: Quiksilver, Billabong, Nixon, Electric, Globe, Reef, Roxy, Pukas, Lost, Rip Curl, DVS, Matix, Op, Volcom, DC, Mambo, Gotcha, Chann etc..
1992-1995: HOSSEGOR/FRANCE Bar Manager Rock Food
Main Action: Overseeing all aspects of the Rock Food Bar night program. Oversaw staffing, rosters, night programs, parties/promotion ordering and bar management.
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| 3. Education & Training - CV/Resume Part 3 [Mandatory] |
EDUCATION:
High School Graduation: Scotch’s College (Private Grammar School)
Perth, Western Australia – 1987
University Entrance Exam (TAE) – Accepted to Marketing Undergraduate Program, University of Western Australia, Perth.
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| 4. Computer Skills - CV/Resume Part 4 [Mandatory] |
word, excel, internet, power point
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| 5. Other Skills - CV/Resume Part 5 [Optional] |
LANGUAGES:
English (first language), French (fluent), Spanish (basic)
INTERESTS:
Surfing, golf, snowboarding, cooking, travelling, reading and languages.
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| 6. Additional Information - CV/Resume Part 6 [Optional] |
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