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CV Experienced Chef Manager working currently in the oil & gas industry

Experienced Chef Manager working currently in the oil & gas industry

Resume built for oil and gas job opportunities by a jobseeker with experience in Experienced Chef Manager working currently in the oil & gas industry - would you like to offer this candidate a job/contract employment?

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CV/Resume ID no.: 87044

Location (Residence): perth, Australia
Citizenship: Australia
  Native: English Australian
  Other: None
Education & Experience: Work Authorization & Relocation:
  High School in all

Years of Experience: 6 years
Authorized to work in:
Present Location:
   Australia, perth
Category Subcategory Ability Experience
Other Catering Experienced 16 years
CV/Resume Details
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]

To Whom It May Concern:

Recently I was informed that you may currently be looking for Chef Manager

As a Qualified chef and at present the Chef Manager for North West Catering on Barrow Island 280 man camp client (chevron/ WA oil) I truly believe I could be a great asset to your company .Over the last two years working in the oil and gas industry I have enjoyed the challenge that chevron our client has demanded from me and my team. A very high standard of catering as well as services and procedures unlike any other company I have worked with in the past which has made me strive to be the best I can be.

I am a highly motivated and an enthusiastic
I take each job as a challenge that I will overcome
I have strong ethical values
I am more than reliable and am flexible in work hours
I also carry out tasks efficiently, more importantly safely and also correctly
I like to learn new things and in time become the best in my field.

Through research I have found that you are the market leader in oil/gas mining and resources’ which is the industry I would like to further my career in. I am more than happy to get any tickets that are required for me to be suitable for any position. My greatest strength lies in my ability to relate to people and get the job done. I bring with me a solid background in effective teamwork. Working within your organization will enable me to contribute significantly towards your company’s goals.

I have enclosed my resume to provide you with a summary of my background and experience. I would like the chance to have a personal interview to discuss any positions that may be available or suitable. You can contact me on 0405648071 anytime if I am away on site please leave a message and I will respond as soon as possible. I would like to thank you for your time and look forward to hearing from you soon.

2. Work Experience - CV/Resume Part 2 [Mandatory]

Feb 2007-present
North West Catering- Perth WA
Position: Chef Manager
Barrow Island (client Chevron/ WA oil)
100 ks of the coast of WA oil field, 280 man camp
2 weeks on 2 weeks off
Duties: Running the kitchen which has 7 staff 4 chefs and 3
Kitchen hands.
I am directly responsible for all aspects of the catering operations on B.W.I from menu design, Stock control and front line cooking, Budgets.
Writing and implementing procedures for continuous improvement.
The roll I play in the company is hands on.

Jan 2006- Feb 2007
Hospitality Recruiters –Perth Western Australia
Position: Temp Chef
Through out all of WA
2 weeks on 1 week off
Duties: To carry out all the duties of the chef I was filling in for.
This ranged from head chef, breakfast chef.
Pastry chef, salad chef.

June 2003 -Jan 2006
Austral Fisheries – Perth Western Australia
Position: Sous Chef,
Southern Champion Vessel-
3 months on, 3 months off
Duties: Baking, breakfast, salads, larder, Dinner service
Preparing and preserving food
Ordering of stock
Stock control and logistics
Management of Slops Chest (shop on board)
First Aid Officer

August 2002-June 2003
KPR Catering – Wellington, New Zealand
Position: Chef De Parte
Duties: Sole charge of hot section
Management of catering functions ranging
From 20 to 1500 people
Management of temporary staff
Preparation and service of bulk catering

3. Education & Training - CV/Resume Part 3 [Mandatory]

Secondary Education: The International School of Lea
Lea, Papua New Guinea
Year 11 Completed
Tafe Studies: Practical Education Training Centre
New Plymouth, New Zealand
January-August 2002 (Full time)
National Certificate in Hospitality
Senior First Aid Perth WA
Hewitt Perth WA
Fount line biasness Scope Vision Perth WA
Management level 4

4. Computer Skills - CV/Resume Part 4 [Mandatory]
they are good i work with xl alot in my crunt job
5. Other Skills - CV/Resume Part 5 [Optional]
6. Additional Information - CV/Resume Part 6 [Optional]


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Experienced Chef Manager working currently in the oil & gas industry
CV/Resume ID no.: 87044

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