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CV Quality experienced chef 12+ years

 
Quality experienced chef 12+ years

Resume built for oil and gas job opportunities by a jobseeker with experience in Quality experienced chef 12+ years - would you like to offer this candidate a job/contract employment?

Please contact us OR search for another relevant oil CV/Resume in our impressive oil industry database

CV/Resume ID no.: 87352

Location (Residence): brisbane, Australia
Citizenship: United Kingdom
 
Languages:
  Native: English United Kingdom
  Other: Dutch Standard
 
Education & Experience: Work Authorization & Relocation:
Education:
  High School in eng,maths,german,pe,science

Years of Experience: 12 years
Authorized to work in:
   UK (in particular), Australia
Present Location:
   australia, brisbane
Relocation:
   Anywhere (International)
 
Expertise
Category Subcategory Ability Experience
Other Catering Experienced 20 years
 
CV/Resume Details
 
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]

hi im an experienced chef looking for mine work or oil rig work in australia or further afield willing to do course to get on rigs and willing to relocate

2. Work Experience - CV/Resume Part 2 [Mandatory]

November 06- oct 08, barluga, Newcastle grey street
Sous chef

Responsible for running kitchen when head chef not their.
Responsible for ordering stock take and general running of kitchen in head chef’s absence, also having input on the menu planning.


January 05 - 0ct 06, sync restaurant, Brisbane Australia

Sous chef

Responsible for running of kitchen when head chef not their, their was two kitchens and a functions room also two barbecues on game day my responsibilities other than above were organizing all the functions all the ordering of stock for barbecue and functions. Also general up keep of the kitchen and cooking of the menu in the restaurant


August 05 – October 05, vagellis Greek restaurant, Brisbane Australia

Sous chef

Responsible for prep and cooking of extensive breakfast menu and Greek lunch and dinner menu cleaning of kitchen and general kitchen up keep in head chef absence.



May 05 July 05, laganis Italian restaurant, Brisbane Australia

Head chef

Responsible for all rosters, stock takes, ordering and general running of kitchen

March 04- Nov 04 Santana’s, Italian Restaurant,
Newcastle, UK
Chef

Responsible for stock ordering and rotation, preparation and
Cooking of extensive Italian menu as well as the general running
Of the kitchen, also pastry chef.

Oct 01- Jan o4 Marque Central, Edinburgh
Pastry chef/chef

Responsible for daily bread baking and cooking of a wide variety
Of desserts such as ice creams, sorbets, parfaits, pastries etc
Also preparing and cooking of the starter menu

August 01- Oct 01 Hard Rock Café, Amsterdam
Commis chef

Apart of the kitchen team that opened the café, involved same
Chef Duties as previous Café employment.


Feb 00- June 01 Hard Rock Café, Edinburgh
Commis chef

I commenced duties as commis chef duties included general
Cooking and preparation of food also cleaning of kitchen.
I got offered the opportunity to go through a management


3. Education & Training - CV/Resume Part 3 [Mandatory]

i have had on the job training from the age of sixteen in a varied styles of food i have worked my way up from commis chef to sous/head chef


4. Computer Skills - CV/Resume Part 4 [Mandatory]
im computer literate i can use word exel etc
5. Other Skills - CV/Resume Part 5 [Optional]
labouring
6. Additional Information - CV/Resume Part 6 [Optional]
I have a wide variety of culinary skills and enjoy working as
Part of a team to create the best outcome. I am quick to adapt
And learn in new surroundings and am self-motivated.
As well as being consistent I am a reliable and dependable
Person. I have great organisational skills and an outgoing
Personality.


 

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Quality experienced chef 12+ years
CV/Resume ID no.: 87352

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