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CV Executive Chef, Chef/Steward in the offshore oil industry

 
Executive Chef, Chef/Steward in the offshore oil industry

Resume built for oil and gas job opportunities by a jobseeker with experience in Executive Chef, Chef/Steward in the offshore oil industry - would you like to offer this candidate a job/contract employment?

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CV/Resume ID no.: 91756

Location (Residence): Calgary, Canada
Citizenship: Netherlands
 
Languages:
  Native: Dutch Standard
  Other: English
 
Education & Experience: Work Authorization & Relocation:
Education:
  Vocational in Ships Cook

Years of Experience: 30+ years
Authorized to work in:
   European Union, Canada
Present Location:
   Canada, Calgary. AB
Relocation:
   Canada
 
Expertise
Category Subcategory Ability Experience
Other Catering Expert 39 years
Other Hospitality Experienced 39 years
 
CV/Resume Details
 
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]

I have extensive experience working as a Chef/Steward in the offshore oil industry for companies in the Netherlands and Norway. I have over 25 years experience in this field.


2. Work Experience - CV/Resume Part 2 [Mandatory]

I have worked for numerous offshore companies in the Netherlands and Norway including Shell, Stolt Comex, Eidesvik, Stoomvaartmaatschappij Zeeland. I have experience on cruise ships and in restaurants as well as Executive Chef.


3. Education & Training - CV/Resume Part 3 [Mandatory]

1977 graduate of VBH Vakschool voor Banket en Hotelpersoneel in Rotterdam, Netherlands. Received Ships Cook papers.


4. Computer Skills - CV/Resume Part 4 [Mandatory]
Computer literate. Able to work comfortably in the MS Office suite including Word, Excel and Outlook.

5. Other Skills - CV/Resume Part 5 [Optional]
Kitchen management; inventory control and ordering; budget/cost calculations; staff training and mentoring; baking; menu creation.

6. Additional Information - CV/Resume Part 6 [Optional]
Perform well under stress. I keep a calm and organized kitchen. I enjoy preparing good food with fresh ingredients, using local products.



 

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Executive Chef, Chef/Steward in the offshore oil industry
CV/Resume ID no.: 91756

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