CV Executive Chef, Chef/Steward in the offshore oil industry
Executive Chef, Chef/Steward in the offshore oil industry
Resume built for oil and gas job opportunities by a jobseeker with experience in Executive Chef, Chef/Steward in the offshore oil industry - would you like to offer this candidate a job/contract employment?
Vocational in Ships Cook Years of Experience:
Authorized to work in: European Union, Canada Present Location: Canada, Calgary. AB Relocation: Canada
1. Summary (Cover Letter) - CV/Resume Part 1 [Mandatory]
I have extensive experience working as a Chef/Steward in the offshore oil industry for companies in the Netherlands and Norway. I have over 25 years experience in this field.
2. Work Experience - CV/Resume Part 2 [Mandatory]
I have worked for numerous offshore companies in the Netherlands and Norway including Shell, Stolt Comex, Eidesvik, Stoomvaartmaatschappij Zeeland. I have experience on cruise ships and in restaurants as well as Executive Chef.
3. Education & Training - CV/Resume Part 3 [Mandatory]
1977 graduate of VBH Vakschool voor Banket en Hotelpersoneel in Rotterdam, Netherlands. Received Ships Cook papers.
4. Computer Skills - CV/Resume Part 4 [Mandatory]
Computer literate. Able to work comfortably in the MS Office suite including Word, Excel and Outlook.
5. Other Skills - CV/Resume Part 5 [Optional]
Kitchen management; inventory control and ordering; budget/cost calculations; staff training and mentoring; baking; menu creation.
6. Additional Information - CV/Resume Part 6 [Optional]
Perform well under stress. I keep a calm and organized kitchen. I enjoy preparing good food with fresh ingredients, using local products.